2010 has arrived and I am seeing a pick up in searches for restaurant same store managers. A little movement at the multi – unit level and still nothing in hospitality construction. The recovery is on but in my mind not a strong gang busters one. Clients seem to be trading up on their managers. I don’t see them looking for new people as much as they are looking to replace non performers. Its an employer’s market and this is what that means for you the candidate.
Really know the company you are looking at before you interview. Visit their website. Gleen all you can about their history and and what promotions they are running.